paste
1paste
noun \ˈpāst\Definition of PASTE
1
a : a dough that contains a considerable proportion of fat and is used for pastry crust or fancy rolls b : a confection made by evaporating fruit with sugar or by flavoring a gelatin, starch, or gum arabic preparation c : a smooth food product made by evaporation or grinding <tomato paste> <almond paste> d : a shaped dough (as spaghetti or ravioli) prepared from semolina, farina, or wheat flour
2
: a soft plastic mixture or composition: as a : a preparation usually of flour or starch and water used as an adhesive or a vehicle for mordant or color b : clay or a clay mixture used in making pottery or porcelain
3
: a brilliant glass of high lead content used for the manufacture of artificial gems
Examples of PASTE
- Stir the flour and water to a paste.
- The children used paste and construction paper to make Mother's Day cards.
- a cake with an almond paste filling
- Stir the ingredients to form a paste.
Origin of PASTE
Middle English, from Anglo-French, from Late Latin pasta dough, paste
First Known Use: 14th century
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